There were about ten kinds of spinach, a soup called sukhta, which was made with bitter nimba leaves, a pungent preparation made with black pepper, a mild cake made of fried curd, and buttermilk mixed with small fried pieces of dhal: Difference between revisions
(Created page with '<div id="compilation"> <div id="facts"> {{terms|"There were about ten kinds of spinach, a soup called sukhta, which was made with bitter nimba leaves, a pungent preparation made …') |
(Removed from deleted category 'There') |
||
| Line 10: | Line 10: | ||
{{total|1}} | {{total|1}} | ||
{{toc right}} | {{toc right}} | ||
[[Category:Were]] | [[Category:Were]] | ||
[[Category:About]] | [[Category:About]] | ||
| Line 24: | Line 23: | ||
[[Category:Leaf]] | [[Category:Leaf]] | ||
[[Category:Pungent]] | [[Category:Pungent]] | ||
[[Category: | [[Category:Preparations - food]] | ||
[[Category:Black Pepper]] | [[Category:Black Pepper]] | ||
[[Category:Mild]] | [[Category:Mild]] | ||
| Line 37: | Line 36: | ||
[[Category:Piece]] | [[Category:Piece]] | ||
[[Category:Dahl]] | [[Category:Dahl]] | ||
[[Category:Sri Caitanya-caritamrta, Madhya-lila Chapter 15 - The Lord Accepts Prasadam at the House of Sarvabhauma Bhattacarya]] | |||
[[Category:Sri Caitanya-caritamrta - 62 Chapters]] | |||
[[Category:Sri Caitanya-caritamrta, Madhya-lila 25 Chapters]] | |||
</div> | </div> | ||
<div id="Sri_Caitanya-caritamrta" class="section" sec_index="2" parent="compilation" text="Sri Caitanya-caritamrta"><h2>Sri Caitanya-caritamrta</h2> | <div id="Sri_Caitanya-caritamrta" class="section" sec_index="2" parent="compilation" text="Sri Caitanya-caritamrta"><h2>Sri Caitanya-caritamrta</h2> | ||
Latest revision as of 12:12, 3 March 2021
Expressions researched:
"There were about ten kinds of spinach, a soup called sukhta, which was made with bitter nimba leaves, a pungent preparation made with black pepper, a mild cake made of fried curd, and buttermilk mixed with small fried pieces of dhal"
Sri Caitanya-caritamrta
CC Madhya-lila
There were about ten kinds of spinach, a soup called sukhta, which was made with bitter nimba leaves, a pungent preparation made with black pepper, a mild cake made of fried curd, and buttermilk mixed with small fried pieces of dhal.
CC Madhya 15.210, Translation: There were about ten kinds of spinach, a soup called sukhta, which was made with bitter nimba leaves, a pungent preparation made with black pepper, a mild cake made of fried curd, and buttermilk mixed with small fried pieces of dhal.
Categories:
- Were
- About
- Ten Kinds and Types Of
- Spinach
- Soup
- Named - called
- Which Was
- Made
- With
- Bitter
- Neem Tree
- Leaf
- Pungent
- Preparations - food
- Black Pepper
- Mild
- Cake
- Made of...
- Fry
- Curd
- Buttermilk
- Mixed
- Small
- Piece
- Dahl
- Sri Caitanya-caritamrta, Madhya-lila Chapter 15 - The Lord Accepts Prasadam at the House of Sarvabhauma Bhattacarya
- Sri Caitanya-caritamrta - 62 Chapters
- Sri Caitanya-caritamrta, Madhya-lila 25 Chapters