...an><div class="text"><p style="display: inline;">Prabhupāda: Popcorn, they fry it in ghee, hot ghee.</p>
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45 KB (7,289 words) - 14:03, 24 July 2022
...e so many varieties. Just like dahl, pulses, soak it in the water and then fry in the ghee and put masalā, and it is so nice salty preparation, dahl mutt
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49 KB (7,791 words) - 12:39, 19 May 2018
...ilk product, channa. What do you call curd? Cheese. You prepare cheese and fry it. You'll get the same taste. But let the animal live, take its milk, and
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52 KB (8,175 words) - 22:24, 16 May 2018
...y eat. Outside the village, they have their residential quarters, and they fry live pigs.
...y eat. Outside the village, they have their residential quarters, and they fry live pigs. And they make... Not daily; sometimes. But they eat pigs, and am
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124 KB (19,972 words) - 06:37, 16 May 2018
...ea flour, fresh nim leaf paste and equal quantity of chick pea flour. Just fry it.</p>
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49 KB (7,771 words) - 21:08, 16 May 2018
...y eat. Outside the village, they have their residential quarters, and they fry live pigs. And they make... Not daily; sometimes. But they eat pigs, and am
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56 KB (8,733 words) - 22:14, 20 May 2018
...en, (sound imitating fish) "Where you go now? Come on in my bag. Yes, I'll fry you nicely." You see? So these are all explained in the Śrīmad-Bhāgavata
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53 KB (8,730 words) - 02:27, 16 May 2018
...ition into big tree because the soul takes shelter within the seed. If you fry the seed, no tree will come out. Similarly, the matter is grown up on the s
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49 KB (7,717 words) - 23:18, 16 May 2018
...ilk product, channa. What do you call curd? Cheese. You prepare cheese and fry it. You'll get the same taste. But let the animal live, take its milk, and
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48 KB (7,919 words) - 21:58, 16 May 2018
...of the devotees. The ingredients are always the same as above, whether you fry them, boil them, bake them, powder them, or whatever way they are combined
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52 KB (8,110 words) - 18:06, 19 May 2018
...e so many varieties. Just like dahl, pulses, soak it in the water and then fry in the ghee and put masalā, and it is so nice salty preparation, dahl mutt
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46 KB (7,435 words) - 15:37, 19 May 2018
...ilk product, channa. What do you call curd? Cheese. You prepare cheese and fry it. You'll get the same taste. But let the animal live, take its milk, and
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48 KB (7,962 words) - 22:34, 15 May 2018
...en, (sound imitating fish) "Where you go now? Come on in my bag. Yes, I'll fry you nicely." You see? So these are all explained in the Śrīmad-Bhāgavata
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46 KB (7,678 words) - 23:08, 20 May 2018
<p>Rāmeśvara: See, in America sometimes we will borrow against the temple to "fry the fish in its own oil." So we wanted to make this language just for India
...āchera dorma.(?) They kill this jhasere koi (?) and paste with mustard and fry it in oil. (Bengali)</p>
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129 KB (20,465 words) - 20:52, 16 May 2018
...huni kicrie which you make by first frying the dahl and rice in ghee. Also fry the vegetable with little ghee and massala. Then after the kicrie is cooked
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69 KB (10,647 words) - 03:36, 20 May 2018
...ou make, what is called, channa. In the lunch make cheese. Cheese, cheese.
Fry it, and make preparation.</p>
<p>Prabhupāda: No, not in the beginning.
Fry it, and if it is still hard, then...</p>
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120 KB (19,193 words) - 06:01, 18 May 2018
...of the devotees. The ingredients are always the same as above, whether you fry them, boil them, bake them, powder them, or whatever way they are combined
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57 KB (8,787 words) - 02:05, 17 May 2018
...then take some of the peas, put very little ghee and masalā and some peas, fry it nicely. Then put little water and cover it. When it is soft, you can add
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64 KB (10,116 words) - 03:40, 16 May 2018
...en, (sound imitating fish) "Where you go now? Come on in my bag. Yes, I'll fry you nicely." You see? So these are all explained in the Śrīmad-Bhāgavata
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58 KB (9,286 words) - 17:37, 25 March 2022
...ea flour, fresh nim leaf paste and equal quantity of chick pea flour. Just fry it.</p>
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68 KB (11,080 words) - 12:57, 19 May 2018
