Prabhupāda: This year...
Bhagavān: Yes. And it was the hottest weather in a hundred years.
Prabhupāda: Now.
Bhagavān: It was, in July. Extremely hot. And actually our well was one of the only ones functioning in the whole area, and we were watering the crops and everything. Our corn is very nice, very high, and our tomatoes are very good. The barley harvest was five tons.
Prabhupāda: Five times more.
Bhagavān: Five tons of barley we got, from our harvest. It was very nice.
Prabhupāda: Oh.
Bhagavān: Did you get some barley flour?
Prabhupāda: I don't have any.
Hari-śauri: (laughs) We can't make, it's not finely ground enough. We can't make it into cāpāṭis. It's just too coarse.
Prabhupāda: You could do one thing. You just smash that and boil with milk.
Hari-śauri: You mean a mortar and pestle?
Prabhupāda: Smash and boil with milk. Don't put sugar. Then I shall put sugar according to my taste.
Hari-śauri: You want that this evening?
Prabhupāda: No.
Hari-śauri: No. Tomorrow morning.
Bhagavān: We are the only farm in the whole area that is growing chick peas. The man said he did not think they can grow. But we have a whole field of chick peas. They'll be coming up ripe for harvest in about three weeks.
Prabhupāda: Chick peas very nutritious. If you simply boil soft, oh, it is very nutritious. A little, so much, is as good as full meal. Next time, if possible, I shall come in June-June, July, August.
Bhagavān: Yes, these are nice months, best months.
Prabhupāda: It is not difficult. To come to Paris it takes eight or nine hours from Bombay.
Hari-śauri: But you might already be in America at that time. (laughs) You're always in America at that time.